Thursday, April 4, 2013



Today is...
National Cordon Bleu Day

Did you know that “cordon bleu” means “blue ribbon” in French? In the 1500s, the Order of the Knights of the Holy Spirit became known as “Les Cordon Bleus.” The knights used a blue ribbon to hang their talisman, and eventually the term became associated with distinction and honor. Today, we still award blue ribbons for excellence!
In the culinary world, cordon bleu is a savory roulade dish made with chicken (or veal), ham, and Swiss cheese. Contrary to popular belief, chicken cordon bleu did not originate at Le Cordon Bleu culinary arts school. As with most dishes, it evolved over time and first appeared in America during the 1960s.
To celebrate National Cordon Bleu Day, cook up some delicious chicken cordon bleu for your family to enjoy tonight! Bon appétit! 
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April is National Grilled Cheese Month & Prevention of Cruelty to Animals Month

images and text courtesy of MyPunchbowl.com" -- http://www.mypunchbowl.com/










History
for April 4


1581 - Frances Drake completed the circumnavigation of the world.

1818 - The U.S. flag was declared to have 13 red and white stripes and 20 stars and that a new star would be added for the each new state.

1850 - The city of Los Angeles was incorporated.

1917 - The U.S. Senate voted 90-6 to enter World War I on the Allied side.

1949 - Twelve nations signed a treaty to create The North Atlantic Treaty Organization (NATO).

1960 - Elvis Presley recorded "Are You Lonesome Tonight."

1974 - Hank Aaron tied Babe Ruth's home-run record with 714.





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Reflections on Life "Fear is static that prevents me from hearing myself."

--Samuel Butler



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