Thursday, March 21, 2013



Today is...
National French Bread Day
Today is National French Bread Day! French bread, also known as a baguette, is a crusty loaf baked in a long, thin shape. The French have been making long sticks of bread since at least the mid-eighteenth century, but the baguette didn’t become an iconic symbol of French cuisine until the twentieth century. A new law passed in 1920 banned workers from beginning their shift before 4am, which made it difficult for French bakers to have fresh bread ready for their customers in the morning. They turned to the fast-baking baguette for a solution, and soon it became a part of daily life.
While the baguette claims the title of “French bread,” France produces many other famous types of bread including: croissants, brioche, pain de campagne, batard, pain de mie, and fougasse. To celebrate National French Bread Day, buy or bake a delicious loaf of fresh French bread to share with your family!
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March is National Peanut Month & International Ideas Month & National Craft Month

This week is American Chocolate Week & National Spring Fever Week & National Wildlife Week

images and text courtesy of MyPunchbowl.com" -- http://www.mypunchbowl.com/










History
for March 21


1859 - In Philadelphia, the first Zoological Society was incorporated.

1970 - "ABC" by the Jackson Five was released.

1994 - Wayne Gretzky tied Gordie Howe's NHL record of 801 goals.





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Reflections on Life "Uncertainty and mystery are energies of life. Don’t let them scare you unduly, for they keep boredom at bay and spark creativity."

--R.I. Fitzhenry



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