Tuesday, September 7, 2010






Today is Tuesday September 7, 2010
54 Days till Halloween
79 Days till Thanksgiving
109 Days till Christmas


Salami Day

Salami is cured sausage that has been fermented and air-dried. Various types of salami are made in Italy, France, Hungary, Germany, and Spain. Varieties are differentiated by the coarseness or fineness of the chopped meat as well as the size and style of the casing.

Although the exact origin of salami is unknown, there is evidence that fermented sausage has been made in the Mediterranean region for more than 2,000 years.  It became the preferred method of preserving meat for the Romans and Greeks, and it was also popular among peasants in Italy because it can be stored at room temperature for up to ten years without going bad.
The way in which salami is fermented has many natural health benefits associated with it. For example, it contains lactic acid bacteria, which can help maintain a healthy digestive system. To celebrate Salami Day, enjoy some delicious salami on a sandwich, in a salad, or just eat it plain!
Today is also National Waffle Week
September is National Piano Month & National Organic Harvest Month


"Images and text courtesy of MyPunchbowl.com" -- http://www.mypunchbowl.com/

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On this day in History:


1822 - Brazil declared its independence from Portugal.

1896 - A.H. Whiting won the first automobile race held on a racetrack. The race was held in Cranston, RI.

1921 - Margaret Gorman of Washington, DC, was crowned the first Miss America in Atlantic City, NJ.

1963 - The National Professional Football Hall of Fame was dedicated in Canton, OH.

1979 - ESPN, the Entertainment and Sports Programming Network, made its debut on cable TV.

1984 - American Express Co. issued the first of its Platinum charge cards.




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Quote of the Day:
Reflections on Life"The secret of a happy life is to accept change gracefully."

--Jimmy Stewart

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